INGREDIENTS
8
boneless, skinless chicken thighs, boneless skinless
1/4 cup
Cilantro, fresh leaves
1/2
English cucumber
2 cloves
Garlic
1
Onion, medium
1 15 ounce can
Tomatoes
2 tbsp
Tomato paste
1 tbsp
Lemon juice, fresh
2 tsp
Garam masala
1
Kosher salt and black pepper
1/2 cup
Heavy cream
1 cup
Basmati or some other long-grain white rice