INGREDIENTS
1 cup
Coconut milk, full fat
3 tbsp
Maple syrup
1/4 cup
Vegan butter
2 cups
All purpose flour
2 tsp
Baking powder
1 tsp
Baking soda
3/4 cup
Cocoa powder
2 oz
Dark chocolate, vegan
1 tsp
Salt
1 1/4 cups
Sugar
1
Tub Topping, Vegan whipped
1 tsp
Vanilla
1 1/2 tsp
Apple cider vinegar
1 1/2 cups
Almond
2 tbsp
Coffee