INGREDIENTS
1
Basil, fresh
3 cloves
Garlic
3/4 cup
Non-dairy milk, plain unsweetened
2 tbsp
Sun-dried tomato pesto
1 tbsp
Vegan butter
1
package Gnocchi
1 tsp
Corn starch
1
Salt & pepper
2 tbsp
Olive oil
I sub out the vegan ingredients for milk and butter (a little cheaper). Super yummy!