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Roasted Lemon Garlic Herb Chicken

Jaclyn, Cooking Classy
  • 35 minutes
  • Serves 4

INGREDIENTS

6

chicken thighs

6 cloves

garlic (, sliced into halves)

Salt and freshly ground black pepper

1 tbsp

vegetable oil

2

lemons (, divided)

1 tbsp

chopped fresh poultry herbs (, plus more for serving (such as rosemary, thyme, marjoram, oregano or sage. I recommend using a blend of two or three))

1 person Recommend This Recipe