INGREDIENTS
1
Buffalo sauce
1 lb
Shrimp, raw
1
Avocado, large
1
Avocado ranch, spicy
2 tsp
Dill, dried
1 clove
Garlic
1
Lettuce
1/4 tsp
Onion powder
2 tsp
Parsley, fresh
1/2 cup
Hot sauce
1 tsp
Worcestershire sauce
1/2 tsp
Paprika, smoked
1 pinch
Salt and pepper
1 tsp
Seasoned salt
1 tsp
Olive oil
1/2 tsp
Vinegar
1
Baguette, toasted
4 oz
Blue cheese
7 tbsp
Butter
1/2 cup
Greek yogurt