Easy Strawberry Rhubarb Crisp

INGREDIENTS

3 tbsp

cornstarch

1/2 cup

granulated sugar ((100g))

2 tbsp

brown sugar

3 cups

sliced fresh rhubarb (sliced 1/2 inch thick (2-3 stalks))

2 cups

sliced strawberries ((500g))

2 tsp

vanilla extract

1 cup

old-fashioned oats ((90g))

1/2 cup

brown sugar (packed (110g))

1/2 cup

unsalted butter (softened (115g))

1/3 cup

all-purpose flour ((40g))

1 tsp

ground cinnamon

1/4 tsp

salt