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Favoreats

Favoreats LLC

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Stuffed Zucchini

Sargento
  • 70 minutes
  • Serves 8

INGREDIENTS

1 lb

Sweet italian sausage

4

(8-inch) zucchini squash

2 cloves

Garlic

1

Onion, small

1

Egg

1

Salt and pepper

2 tbsp

Olive oil

1/2 cup

White wine or dry vermouth

1/2 cup

Italian seasoned dried breadcrumbs

1 cup

sargento® shredded 6 cheese italian, divided