INGREDIENTS
4
Chicken breasts, large boneless
2 tbsp
Chives, fresh
2 cloves
Garlic
1
Lemon, juice and zest of large
1 cup
Mushrooms
2 tbsp
Oregano, fresh
1/2 cup
Chicken stock
2 tbsp
Capers
1/3 cup
Kalamata olives, sundried
2 tsp
Black pepper
3 tbsp
Olive oil
4 tbsp
Butter
1/3 cup
Feta cheese
1/2 cup
White wine, dry