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Savory Lentil-Mushroom Burgers

FatFree Vegan Kitchen
  • minutes
  • Serves 6

INGREDIENTS

1/2 tsp

Basil, dried

3 cloves

Garlic

2 cups

Lentils, cooked green or brown

6 oz

Mushrooms

1

Onion, medium

1/2 tsp

Oregano, dried

1/4 tsp

Thyme, dried

1 tbsp

Tomato paste

1 tbsp

Soy sauce or wheat-free tamari

1/3 cup

Oats, old fashioned

1

Generous grating Black pepper

1/2 tsp

Paprika, smoked

2 tbsp

Potato starch or cornstarch

1/2 tsp

Salt

2 tsp

Chia seeds

3 tbsp

Water