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Favoreats LLC

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Whole Wheat Banana Pancakes

Jessica Fisher
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

3 cups

whole-wheat pastry flour

1 tbsp

baking powder

1 tsp

baking soda

1 tsp

fine sea salt

1 tsp

ground cinnamon

2

ripe bananas, mashed

2

large eggs

2 cups

milk

1/3 cup

vegetable oil

to serve: melted butter and maple syrup