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Steak and Cheese Sandwiches with Onions and Mushrooms

Skinnytaste
  • minutes
  • Serves

INGREDIENTS

1/2 lb

thin cut beef round sandwich steaks

1/2

large onion, sliced into rings

1/2 tsp

olive oil

8 oz

sliced mushrooms

4

seconds cooking spray (I like Smart Balance)

garlic powder

salt and fresh cracked pepper

12 oz

French bread or baguette, cut into 4 pieces (see tip)

4

slices reduced-fat cheese slices (I used Sargento provolone)