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Salsa Verde Chicken

Jessica Fisher
  • 145 minutes
  • Serves 8 to 12

INGREDIENTS

1/2 cup

salsa verde (I like this one)

juice of 1 lime

1 tsp

chile powder

1 tsp

cumin

1 tsp

pressed garlic

1/4 cup

olive oil

2

to 3 pounds chicken tenders