Chicken Apple Bacon Walnut Salad with Balsamic Vinaigrette

INGREDIENTS

1 3/4

lbs cooked chicken breasts (, diced into strips* (about 3 chicken breasts))

slices bacon (, cooked and diced)

medium apples (, sliced)

3/4 cup

chopped (, toasted or candied walnuts)

7 oz

spring mix & spinach lettuce blend

6 oz

crumbled feta

1/2 cup

dried cranberries

1/2 cup

extra virgin olive oil

3 1/2 tbsp

balsamic vinegar

1 1/2 tbsp

honey

2 tsp

dijon mustard

2 tbsp

finely chopped shallot

Salt and freshly ground black pepper (, to taste)