INGREDIENTS
2 tbsp
unsalted butter
1
medium onion, chopped
2 cloves
garlic, minced
6 cups
chopped broccoli florets
2
medium Yukon gold potatoes, chopped into 1/2-inch pieces
1
large carrot, grated
4 cups
vegetable or chicken broth
1 1/2 cups
cheddar cheese, grated
salt and pepper,