INGREDIENTS
2 tbsp
Chives, fresh
1/4 cup
Flat-leaf parsley, fresh leaves
1
Garlic clove
2 cups
Peas, fresh
1 tbsp
Preserved lemon peel
1 tbsp
Lemon juice, fresh
1/4 tsp
Aleppo pepper or crushed red pepper flakes plus more
1
Black pepper, Freshly ground
1
Kosher salt
3 tbsp
Olive oil, extra-virgin
12
slices Bread or ciabatta, country-style toasted