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Golf Ball Truffles and Putting Green Brownies

Elizabeth LaBau
  • 205 minutes
  • Serves 24

INGREDIENTS

1 lb

white candy coating

12 oz

white chocolate chips ((or chopped white chocolate))

6 tbsp

heavy cream

2 oz

unsalted butter ((4 TBSP), at room temperature)

1/4 cup

rum ((can substitute additional ¼ cup cream + 1 tsp vanilla if desired))

1 tbsp

orange zest

1/2 tsp

cinnamon

salt

1 lb

unsalted butter (cubed)

1 lb

semi-sweet chocolate chips ((or chopped chocolate))

6 oz

unsweetened chocolate (chopped)

6

large eggs

2 tbsp

instant espresso powder ((or instant coffee))

2 tbsp

vanilla extract

16 oz

granulated sugar ((2 ¼ cups))

5 2/3 oz

all-purpose flour ((1 2/3 cup))

1 tbsp

baking powder

1 tsp

salt

12 oz

powdered sugar ((3 cups), sifted after measuring)

4 oz

unsalted butter ((1/2 cup, or 1 stick), at room temperature)

2 tbsp

milk ((more if necessary))

1 tsp

vanilla extract

1/8 tsp

salt

green food coloring