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Favoreats

Favoreats LLC

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Greek Salmon Salad

Jaclyn, Cooking Classy
  • minutes
  • Serves 4

INGREDIENTS

4

(5 - 6 oz) skinless salmon fillets

1 1/2 tbsp

olive oil

Salt and fresh ground black pepper

1

head Romaine lettuce (, chopped)

2

large Roma tomatoes (, diced)

1

cucumber (, peeled and diced)

1/2 cup

sliced red onions ((run under cool water and drain to remove harsh bite))

4 oz

feta cheese (, crumbled (regular or light))

1/3 cup

sliced kalamata olives ((optional))

1/2 cup

extra virgin olive oil

1/4 cup

fresh lemon juice

1 tbsp

dijon mustard

1 tsp

honey

1 1/2 tbsp

chopped fresh dill

2

medium cloves garlic (, minced)

3/4 tsp

oregano

Salt and freshly ground black pepper