INGREDIENTS
1 tbsp
olive oil
6 cloves
garlic, minced
1/4 tsp
red pepper flakes
salt and freshly ground black pepper,
28 oz
can crushed tomatoes
3 cups
water
12 oz
ziti or penne pasta
1/2 cup
heavy whipping cream
1/2 cup
Parmesan Cheese, grated
1/4 cup
fresh basil, minced
1 cup
mozzarella cheese, shredded