Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
sushi grade ahi tuna, finely chopped
2
tsps pure sesame oil
1 tsp
rice wine
2 tsp
fresh lime juice
2 tsp
soy sauce
1 tsp
Sriracha hot sauce (to taste)
2 tbsp
chives, minced
2 tbsp
panko crumbs
1
ripe, firm hass avocado, diced
1 tsp
black and white sesame seeds