INGREDIENTS
1 lb
store-bought or homemade pizza dough
Cornmeal, for dusting baking sheet
4
slices thick-cut bacon, cut into 1/4-inch pieces
2 1/2 cups
curly kale leaves, torn into 1-inch pieces
2 tsp
olive oil
2 cloves
garlic, minced
6 oz
mozzarella, thinly sliced
1/3 cup
thinly sliced red onions
Shredded Parmesan cheese, for garnish