INGREDIENTS
1 cup
brown or green lentils
5 cups
water
2
carrots ((peeled and rough chopped))
1/2
large sweet onion ((peeled and rough chopped))
2
garlic cloves ((peeled))
Enough water to cover veggies in pot
1/4 cup
apple cider vinegar
2 tbsp
molasses
2 tbsp
pure maple syrup
2 tsp
yellow mustard powder
2 tsp
liquid smoke
1/4 tsp
chili powder
1/8 tsp
dried ginger powder
1/8 tsp
clove