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Slow Cooker Chicken Teriyaki

Shauna | The Best Blog Recipes
  • 245 minutes
  • Serves 4

INGREDIENTS

4

chicken breasts

3/4 cup

honey

1/2 cup

low sodium soy sauce

2

garlic cloves (minced)

1

small yellow onion (chopped)

1/4 cup

red wine vinegar

1/2 tbsp

ground ginger

6

turns on a fresh pepper grinder or about 1/8 teaspoon ground black pepper

1 tbsp

cornstarch

3 tbsp

water

Toasted Sesame Seeds