INGREDIENTS
4
chicken breasts
3/4 cup
honey
1/2 cup
low sodium soy sauce
2
garlic cloves (minced)
1
small yellow onion (chopped)
1/4 cup
red wine vinegar
1/2 tbsp
ground ginger
6
turns on a fresh pepper grinder or about 1/8 teaspoon ground black pepper
1 tbsp
cornstarch
3 tbsp
water
Toasted Sesame Seeds