Air Fryer Buffalo Cauliflower

cauliflower florets (Each one should be approx. the size of two baby carrots, if you put the baby carrots side-by-side.)

panko breadcrumbs mixed with 1 teaspoon sea salt (I would not use regular salt here. Sea salt grains are bigger, and they add a little extra crunch to the breading.)

melted vegan butter (1/4 cup after melting)

vegan Buffalo sauce (Check the ingredients for butter. I used Frank's Red Hot)

vegan mayo (Cashew Ranch, or your favorite creamy salad dressing)