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Fig Balsamic Roasted Pork Tenderloin

Skinnytaste

INGREDIENTS

20 oz

pork tenderloins

kosher salt,

1/4 tsp

garlic powder

1 1/2 tbsp

balsamic vinegar

2 tbsp

fig butter

(optional) chopped parsley for garnish

View Detailed Directions

1 person Recommend This Recipe

2018-11-05
Kristen Clifton

Yummy and sweet. Good as leftover