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Creamy Chicken Enchiladas

Cindy
  • minutes
  • Serves

INGREDIENTS

1 lb

Chicken

2 cloves

Garlic

1 4 ounce can

Green chilies

1

Onion, small

1 15 ounce can

Chicken broth

1/4 cup

Flour

1 tbsp

Oil

10

8 inch flour tortillas

1/4 cup

Butter

2 cups

Monterey jack cheese or colby jack blend

1 cup

Sour cream