INGREDIENTS
1 cup
plus 1 tablespoon all-purpose flour
1
teas baking powder
3/4 cup
pitted dates
1 1/4 cups
boiling water
1
teas baking soda
1/4 cup
unsalted butter, softened
3/4 cup
granulated sugar
1
large egg, lightly beaten
1 tsp
vanilla
1/2 cup
unsalted butter
1/2 cup
heavy cream
1 cup
packed light brown sugar
1 cup
heavy cream, whipped