INGREDIENTS
1 cup
unpacked brown sugar
1/4 cup
water
cooking spray
10 oz
Challah bread, sliced 1 inch thick
2
large eggs
1 cup
egg substitute
1 1/2 cups
1% milk
1 1/2 tsp
vanilla extract
1 tsp
Meyers rum (optional)
1/4 tsp
salt
1 tsp
powdered sugar
1 tsp
cinnamon