Crock Pot Sazon Pork Chops with Peppers, Olives and Potato

garlic, crushed

center cut bone-in pork chops, trimmed of excess fat (with bone about 32 oz)

sazon (I used my homemade recipe)

ground cumin

kosher salt and black pepper to taste,

all purpose unbleached flour (for gluten free use sweet rice flour)

yukon gold potato, peeled and diced

red bell pepper, diced

tomato sauce

alcapparado (or green pimento olives)

plus 1 tbsp fresh chopped cilantro

dried bay leaves