INGREDIENTS
1/2 lb
ground pork sausage
1/2 lb
ground beef
1
medium onion (1/2 minced and 1/2 sliced)
1 clove
garlic, minced
1/3 cup
plain dry bread crumbs
1
egg, beaten
1 tsp
Herbs de Provence
1 tbsp
Worcestershire
1/2 tsp
kosher salt, plus more to taste
1/4 tsp
fresh cracked black pepper, plus more to taste
2 tbsp
olive oil
2 cups
sliced mushrooms
2 tbsp
flour
1 cup
beef broth
1 cup
fat free milk
1/4 cup
sour cream
1
batch Creamy Mashed Potatoes