INGREDIENTS
16 oz
Cremini mushrooms
3 cloves
Garlic
1
Parsley
1 tbsp
Rosemary, fresh
1 tbsp
Thyme, fresh
2 cups
Chicken broth, low sodium
1/2 cup
White wine or chicken broth
2 tbsp
Balsamic vinegar
1
Kosher salt + pepper
40
Circle or square wonton wrappers
2 tbsp
Butter
8 tbsp
Butter, salted
1 cup
Fontina cheese
1/2 cup
Parmesan cheese, grated
1 cup
Whole milk ricotta cheese