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Macaroni with Roasted Pepper Sauce and Goat Cheese

Tania
  • 30 minutes
  • Serves 4

INGREDIENTS

4

Garlic cloves

1

Onion, small

1/4 cup

Parsley, fresh

2 cups

Macaroni

1/4 tsp

Paprika

1 1/4 cups

Pepper, roasted

1/4 tsp

Salt

2 tbsp

Olive oil

1 cup

Goat cheese

1

Parsley and goat cheese

1/2 cup

White wine