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Pan Seared Garlic Butter Steak & Mushroom Cream Sauce

Karina, Cafe Delites
  • 30 minutes
  • Serves 4

INGREDIENTS

4

(200 gram) New York strip steaks, (1-inch thick (Australian Porterhouse steaks))

1 pinch

salt

1 pinch

cracked black pepper

2 tbsp

olive oil, (divided)

4 tbsp

butter, (divided)

6 cloves

garlic lightly crushed with the back of a knife, (divided)

6

thyme sprigs, (divided (or rosemary or parsley))

2 cloves

garlic crushed

1 tsp

balsamic vinegar ((or Worcestershire sauce))

1 cup

sliced brown mushrooms

1/2 cup

light cream or reduced fat cream ((or heavy cream))