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Pork + Pineapple Stir Fry

Kelsey Nixon
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Pork tenderloin, thin

3

Bell peppers

2 tbsp

Cilantro

2 cloves

Garlic

1

Lime, Fresh wedges

2 tbsp

Peanuts, roasted

1 cup

Pineapple, fresh

4

Scallions

1/4 cup

Soy sauce, low-sodium

1

Rice or noodles, Cooked

1 tbsp

Cornstarch

1

Kosher salt and cracked black pepper

3 tbsp

Sugar

1 tbsp

Canola oil

1/4 cup

Rice vinegar

6 people Recommend This Recipe