Grilled Shrimp and Watermelon Chopped Salad

INGREDIENTS

2 1/2 tbsp

DeLallo golden balsamic vinegar

1 tsp

water

1 tbsp

chopped shallots

1/8

th tsp kosher salt

fresh black pepper

2 tbsp

extra virgin olive oil

10 oz

shelled and deveined (about 24) large shrimp

1 clove

garlic crushed

seasoned salt, to taste (I used Montreal Steak Grill Mates)

8 cups

chopped romaine

4 cups

diced watermelon

4 oz

soft goat cheese