INGREDIENTS
1 lb
Ground chicken
2
small heads Bibb or butter lettuce
3 cloves
Garlic
1
1-inch piece Ginger
1/2 cup
Green onions
8 oz
Mushrooms, small
1 8 ounce can
Water chestnuts, small
3 tbsp
Hoisin sauce, gluten-free
1
Hot sauce
2 tbsp
Soy sauce
1 tsp
Cornstarch
1
Red pepper flakes
2 tbsp
Rice wine vinegar
1 tsp
Sesame oil
2 tsp
Vegetable oil