INGREDIENTS
For the broth:
1/2
a whole stewing hen (a roaster chicken works well too (just not as flavourful) *)
3
Medium Carrots
4
Stalks of celery
1
Medium onion
1
Whole bundle of parsley (wrapped and tied with twine)
3
leaves Bay
Whole Peppercorns
Whole Star anise seed (This is KEY! Do not omit)
1
Box of reduced sodium chicken Broth (optional)
For the Zoodles:
8
Large Zucchinis (or 1 per person)
Salt