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Cauliflower Chowder

Brittany
  • minutes
  • Serves

INGREDIENTS

2

Bay leaves

1

head Cauliflower

3

stalks Celery

3 cloves

Garlic

1

Onion, medium

1/8 tsp

Thyme

3 cups

Chicken broth

3 tbsp

Flour

1

Salt and pepper

3 tbsp

Butter

2 cups

Cheddar cheese

1/2 cup

Greek yogurt, plain

1 1/2 cups

Milk

3 tbsp

Water