INGREDIENTS
200 g
Pork Mince
1
Medium Onion (peeled and thinly diced)
250 milliliters
Homemade Tomato Sauce (get our recipe)
10
Cannelloni Tubes
1 tsp
Garlic Puree
1 tbsp
Olive Oil
150 g
Cheddar Cheese
2 tbsp
Cream Cheese
1 tbsp
Oregano
1 tsp
Basil
Salt & Pepper