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Whole30 Baked Chicken Meatballs

Recipe This
  • 65 minutes
  • Serves 4

INGREDIENTS

Whole30 Book

300 g

Chicken Mince

1

Large Onion (peeled and diced)

1

Small Onion (peeled and diced)

6

Large Fresh Tomatoes (chopped into small chunks)

1

Large Courgette (thinly sliced)

1 can

Tinned Tomatoes

1 tbsp

Tomato Puree

1 tbsp

Olive Oil

1 tbsp

Garlic Puree

1 tsp

Mustard

1 tsp

Garlic Puree

3 tbsp

Thyme

1 tbsp

Parsley

2 tbsp

Rosemary

1 tbsp

Oregano

1 tbsp

Basil

1 tbsp

Tarragon

Salt & Pepper