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Slow Cooker Chicken & Veggie Soup

Frugal Foodie Mama
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

2

lbs. bone-in chicken legs & thighs

Salt & pepper

1

large sweet bell pepper, diced

2 cloves

garlic, minced

1/2

large red onion, chopped

1/2

of a large white patty pan squash, seeds removed & chopped (can also use 3-4 small white or yellow patty pan squash)

8

carrots, peeled & sliced into rounds

2

large ears of corn, husked & kernels cut off

8

fresh okra, tops & bottoms cut off & sliced at an angle

32 oz

chicken broth

2 cups

water

1

small bunch (about 6-8 leaves) of fresh basil, chopped