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Greek Kale Quinoa Salad

chefsavvy.com
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cups

water

1 cup

quinoa

1 cup

baby kale, stems removed

1/2 cup

cherry tomatoes, quartered

1/2 cup

cucumber, diced

1/4 cup

red onion, minced

2 tbsp

kalamata olives

1 tbsp

fresh parsley, chopped

2 tbsp

extra virgin olive oil

2 tbsp

lemon juice

1/8 tsp

salt

1/8 tsp

pepper

feta cheese for topping