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Creamy Caprese Quinoa Bake

Tieghan, Half Baked Harvest
  • 25 minutes
  • Serves

INGREDIENTS

2 cups

cooked quinoa

1 cup

your favorite pasta sauce

2 tbsp

tomato paste

1/3 cup

heavy cream

1/3 cup

parmesan cheese

1 cup

mozzarella (divided)

1 cup

grape tomatoes (halved)

1

large bunch fresh basil (cut into ribbons)

1/2 tsp

crushed red pepper

1/4 tsp

salt

1/4 tsp

pepper