INGREDIENTS
2 cups
cooked quinoa
1 cup
your favorite pasta sauce
2 tbsp
tomato paste
1/3 cup
heavy cream
1/3 cup
parmesan cheese
1 cup
mozzarella (divided)
1 cup
grape tomatoes (halved)
1
large bunch fresh basil (cut into ribbons)
1/2 tsp
crushed red pepper
1/4 tsp
salt
1/4 tsp
pepper