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Slimming World Beer Battered Fish & Chips Recipe

Samantha and Dominic
  • 20 minutes
  • Serves 4

INGREDIENTS

Airfryer

Airfryer Baking Pan

500 g

Cod Fillet

2

Large Potatoes

100 g

Plain Flour

150 milliliters

Beer

1 tbsp

Olive Oil

1 tsp

Garlic Puree

1 tsp

Lemon Juice

1 tsp

Cayenne Pepper

1 tsp

Paprika

1 tsp

Turmeric

Salt & Pepper