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Caesar Salad with Pasta and Avocado

Natasha, Natasha's Kitchen
  • minutes
  • Serves

INGREDIENTS

1

large or 2 medium heads of romaine lettuce

1/2 lb

fusilli pasta, cooked al dente according to package instructions

1

medium avocado, peeled, pitted and diced

1 cup

grape tomatoes, halved

Grated parmesan cheese,

Marzetti® Simply Dressed® Caesar Dressing

Croutons

Sliced Grilled chicken or Shrimp