INGREDIENTS
4 tbsp
unsalted butter, divided
2 tbsp
olive oil, divided
16 oz
baby bella mushrooms, thickly sliced
1
small or ½ medium yellow onion, finely diced
4
medium garlic cloves, minced
1 tbsp
chopped fresh thyme (or 1 tsp dry thyme if you must)
4
each) filet mignon steaks (about 1½" thick)
1/2 cup
Barefoot Merlot
1 1/2 cups
low sodium beef broth
1/2 cup
heavy whipping cream
Salt and Pepper