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Instant Pot Spanish Chorizo & Potato Hash

Recipe This
  • 20 minutes
  • Serves 4

INGREDIENTS

Instant Pot Duo

6

Large Potatoes

1

Chorizo Sausage

4

Slices Back Bacon

1

Large Onion (peeled and diced)

250 g

Soft Cheese

2 tbsp

Greek Yoghurt

1 tbsp

Garlic Puree

1 tbsp

Olive Oil

200 milliliters

Vegetable Stock

3 tbsp

Rosemary

3 tbsp

Basil

Salt & Pepper