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Poppy Seed Bread

Christy Denney, The Girl Who Ate Everything
  • minutes
  • Serves

INGREDIENTS

3 cups

flour

1/2 tsp

salt

1 1/2 tsp

baking powder

3

eggs

1 1/8 cups

cooking oil

2 1/4 cups

sugar

1 1/2 cups

milk

1 1/2 tbsp

. poppy seeds

1 1/2 tsp

almond extract

1 1/2 tsp

vanilla extract

1 1/2 tsp

butter flavoring extract ((or 1 1/2 tsp melted butter can be substituted))

1/4 cup

orange juice

3/4 cup

sugar

1/2 tsp

almond extract

1/2 tsp

vanilla extract

1/2 tsp

butter flavor extract ((or 1 1/2 tsp melted butter can be substituted))