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Baked Vegan Breakfast Sausage Patties

Karissa
  • 21 minutes
  • Serves 3

INGREDIENTS

1 pinch

Chili flakes

2 tsp

Garlic powder

2 tsp

Onion powder

1 can

Pinto beans

1/2 tsp

Rosemary

1 tsp

Sage

1/4 tsp

Thyme

1 tbsp

Maple syrup

2 tsp

Soy sauce

1 tsp

Paprika, smoked

1

Pepper

3 tbsp

Breadcrumbs

2 tbsp

Reserved can liquid**