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Open Faced Chicken Cordon Bleu

Kevin Is Cooking
  • 25 minutes
  • Serves 4

INGREDIENTS

2

chicken breasts ((See Note 1))

1/2 tsp

each kosher salt and black pepper

2 tbsp

flour

1 tbsp

olive oil

1 tbsp

butter

2 tbsp

dijon mustard

4

slices deli ham ((See Note 2))

4

slices Swiss cheese ((See Note 3))

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