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Cinnabon Copycat – Our Christmas Morning Breakfast

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves 12

INGREDIENTS

1 cup

warm milk

2

eggs (, room temperature)

1/3 cup

butter (, melted)

4 1/2 cups

bread flour or regular flour ((bread flour makes for a lighter cinnamon roll))

1 tsp

salt

1/2 cup

white sugar

1

pkg yeast ((1/4 ounce, not instant yeast))

1 cup

brown sugar (, packed)

2 1/2 tbsp

ground cinnamon

1/3 cup

butter (, softened)

8 oz

cream cheese (, softened)

1/2 cup

butter (, softened)

3 cups

confectioners' sugar

1 tsp

vanilla extract

1/8 tsp

salt

1 person Recommend This Recipe